AECO3800 - Food & Agricultural Marketing

Overview

Subject code

AECO

Course Number

3800

Description

This course explores the marketing functions and agencies involved in moving farm products to consumers. This course examines the application of marketing and economic principles to the decision making process in agribusiness firms. Prerequisite(s): AECO 2260 with a minimum grade of C.

-

Career

-

Credits

Max

-

Min

3

Operator

-

Value

-

Max

-

Min

3

Operator

-

Value

-

Max

-

Min

3

Operator

-

Value

-

Course Count

-

Number Of Credits

-

Number Of Repeats

-

Repeatable

-

Contact Use

-

Generate Attendance

-

Left Use

-

Present Use

-

Reason Use

-

Tardy Use

-

Template Override

-

Time Use

-

Attendance Type

-

Auto Create

-

Code

AECO3800

Instructor Contact Hours

-

Credit Hours

-

Default Section Size

-

Final Exam Type

-

Include in Dynamic Date Calc

-

Instruction Mode

-

LMS File Type

-

Name

Food & Agricultural Marketing

OEE Workload Hours

-

Optional Component

-

Preferred Room Features

-

Provider for Authentication

-

Workload Hours

-

Requisites

No Requisites